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Integrative quantum electromagnetic energy homeostasis system

Hilary M. Holets

The FASEB Journal, 2019

Abstract

Photonic energy measured and applied by individual healing frequencies to each individual's homeostasis system is a modern approach to determining food allergies and health imbalances. Throughout time and especially the last few decades there has been an uprise of food sensitivities, extending past the general peanut, lactose intolerance, and infant honey allergies. Gluten intolerance for instance is more than a health trend. While the standard blood test has been used by physicians to determine allergy sensitivities, it does not help with determining how to measure the energy of foods categorized by macronutrient, nor the energy frequency of that food prior to, nor its immediate and long‐term effects on the body's energy prior to and post‐consumption of that particular food. Modern companies' products such as Dexafit's Biomarker Analysis and Habit's personalized nutrition package promise they are more accurate than the archaic blood test by accounting for individuals' DNA and its effect on how foods are metabolized; however, there have been no significant testimonials for disease or allergy reversal. This thesis deals with measuring different foods' effects on the body's homeostatic system, thereby allowing quantitative evidence and overall awareness of what foods individuals are allergic or sensitive to, further causing infection or disease. With this quantitative approach it is possible to then take the poisonous or toxic energy levels of foods and determine proper…

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