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Effect of Number of Meals on Metabolism After Weight Loss Surgery

ClinicalTrials.gov · COMPLETED, 2014

33 participants

Abstract

The purpose of this study is to determine the effect of meal size and texture on the levels of incretin hormone, GLP-1, after Gastric Bypass Surgery (GBP). Patterns of food intake change after bariatric surgery and patients often eat multiple small low-calorie meals, a pattern that may affect blood glucose as well as incretin levels. Whether the release of GLP-1 after an oral challenge or a single liquid meal has any physiological relevance in 'real life' setting of multiple small meals diet is unclear.

Conditions: Morbid Obesity.

Primary outcome: Difference in GLP-1 levels before and after gastric bypass surgery; Difference in glucose levels before and after gastric bypass surgery; Difference in insulin levels before and after gastric bypass surgery.

Enrollment: 33 participants.

How strong is the evidence?

Evidence Hub reads this as a clinical trial, done in people. Its evidence level is 3 of 5 (Moderate · trial / cohort / secondary analysis). Trials without a large randomized design, cohorts and secondary analyses give moderate evidence. Reported size: 33 participants or records.

How the five levels of evidence work. The level is assigned automatically from the abstract and can be wrong, so check the paper.

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