Browse studies, page 875
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- Omega-3 fatty acids and risk of cardiovascular disease in Inuit: First prospective cohort study Atherosclerosis, 2020
- Maternal prenatal nut and seafood consumption and child neuropsychological function from 4 to 15 years of age: a population-based cohort study American Journal of Clinical Nutrition, 2025
- Pharmacokinetics of Omega-3 Fatty Acids in Patients with Severe Sepsis Compared with Healthy Volunteers: A Prospective Cohort Study Clinical Nutrition, 2019
- Fatty Liver Index and mortality after myocardial infarction: A prospective analysis in the Alpha Omega Cohort PLoS ONE, 2023
- Population attributable fraction of dietary risk factors for cancer mortality with a focus on gastrointestinal cancers in a population based cohort study Scientific Reports, 2025
- Erythrocyte levels of n-3 polyunsaturated fatty acids and incidence of frailty after a 6-year follow-up: the Korean frailty and aging cohort study Frontiers in Nutrition, 2025
- Reduced dietary omega-3 fatty acids intake is associated with sarcopenia in elderly patients with type 2 diabetes: a cross-sectional study of KAMOGAWA-DM cohort study Journal of clinical biochemistry and nutrition, 2020
- Serial circulating omega 3 polyunsaturated fatty acids and healthy ageing among older adults in the Cardiovascular Health Study: prospective cohort study British medical journal, 2018
- Periconceptional omega-6 and omega-3 polyunsaturated fatty acid intake plane and postpartum depression: a nationwide birth cohort-the Japan Environment and Children's Study American Journal of Epidemiology, 2024
- Sarcopenia and Risk of Cognitive Impairment: Cohort Study and Mendelian Randomization Analysis JMIR Aging, 2025
- Dietary intake of polyunsaturated fatty acids, their food sources and fertility in females and males: a preconception prospective population-based cohort study American Journal of Clinical Nutrition, 2025
- Influence of omega-3 fatty acids on post-traumatic stress disorder: prospective cohort study and Mendelian randomisation findings European Journal of Psychotraumatology, 2026
- Deficit of Omega-3 Fatty Acids in Acne Patients—A Cross-Sectional Pilot Study in a German Cohort Life, 2024
- Association between the consumption of omega-3-rich fish and depressive symptoms in older adults living in a middle-income country: EpiFloripa Aging cohort study Cadernos de Saúde Pública, 2022
- Omega-3 Fatty Acid Intake during Pregnancy and Child Neuropsychological Development: A Multi-Centre Population-Based Birth Cohort Study in Spain Nutrients, 2022
- FADS1 and FADS2 Gene Polymorphisms Modulate the Relationship of Omega-3 and Omega-6 Fatty Acid Plasma Concentrations in Gestational Weight Gain: A NISAMI Cohort Study Nutrients, 2022
- Associations of omega-3 fatty acids vs. fenofibrate with adverse cardiovascular outcomes in people with metabolic syndrome: propensity matched cohort study European Heart Journal - Cardiovascular Pharmacotherapy, 2023
- Association between dietary omega-3 fatty acid intake and all-cause mortality in patients with osteoarthritis: a population-based prospective cohort study Scientific Reports, 2024
- Testing maternal effects of vitamin-D and omega-3 levels on offspring neurodevelopmental traits in the Norwegian Mother, Father and Child Cohort Study Psychological Medicine, 2024
- Higher ratio of plasma omega-6/omega-3 fatty acids is associated with greater risk of all-cause, cancer, and cardiovascular mortality: A population-based cohort study in UK Biobank eLife, 2024
- Associations of plasma omega-6 and omega-3 fatty acids with overall and 19 site-specific cancers: a population-based cohort study in UK Biobank International Journal of Cancer, 2024
- Surgical outcomes of gallbladder cancer: the OMEGA retrospective, multicentre, international cohort study EClinicalMedicine, 2023
- Determinants of maternal and infant omega-3 status at 3 months postpartum: findings from the APrON longitudinal cohort study American Journal of Clinical Nutrition, 2025
- Association Between Omega-3 Supplement Use and Cognitive Function in Korean Older Adults: An 8-Year Longitudinal Cohort Study The Journal of Nutrition, Health & Aging, 2025
- Omega‑3 Modify the Adverse Effects of Long-Term Exposure to Ambient Air Pollution on the Incidence of Chronic Obstructive Pulmonary Disease: Evidence from a Nationwide Prospective Cohort Study Environmental Health, 2025
- Body-fat indicators and kidney function decline in older post-myocardial infarction patients: The Alpha Omega Cohort Study European Journal of Preventive Cardiology, 2017
- Cardiovascular Risk Factors Accelerate Kidney Function Decline in Post−Myocardial Infarction Patients: The Alpha Omega Cohort Study Kidney International Reports, 2018
- Higher Serum DHA and Slower Cognitive Decline in Patients with Alzheimer's Disease: Two-Year Follow-Up Nutrients, 2022
- Plasma polyunsaturated fatty acids and liver enzymes in HIV-infected subjects: the Prospective Urban and Rural Epidemiology (PURE) Study The American journal of clinical nutrition, 2010
- Omega-3 Fatty Acid Consumption and Prostate Cancer: A Review of Exposure Measures and Results of Epidemiological Studies Journal of the American College of Nutrition, 2016
- Association of Plasma Omega-3 Levels With Incident Heart Failure and Related Mortalities Mayo Clinic proceedings, 2024
- Effects of omega-3 polyunsaturated fatty-acid supplementation on redox status in chronic renal failure patients with dyslipidemia Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation, 2010
- Systemic immune-inflammation index (SII) and neutrophil to lymphocyte ratio (NLR) are useful markers for assessing effects of anti-inflammatory diet in patients before coronary artery bypass grafting Roczniki Panstwowego Zakladu Higieny, 2021
- Type of fish consumed and thyroid autoimmunity in pregnancy and postpartum Endocrine, 2016
- Increases in erythrocyte DHA are not associated with increases in LDL-cholesterol: Cooper center longitudinal study Journal of clinical lipidology, 2021
- Consumption of Fish and ω-3 Fatty Acids and Cancer Risk: An Umbrella Review of Meta-Analyses of Observational Studies Advances in nutrition (Bethesda, Md.), 2020
- Omega incision face-lift approach and SMAS rotation advancement flap in parotidectomy for prevention of contour deficiency and conspicuous scars affecting the neck International journal of oral and maxillofacial surgery, 2005
- Higher Maternal Plasma n-3 PUFA and Lower n-6 PUFA Concentrations in Pregnancy Are Associated with Lower Childhood Systolic Blood Pressure The Journal of nutrition, 2015
- Effects of a small quantity of omega-3 fatty acids on cardiovascular risk factors in NIDDM. A randomized, prospective, double-blind, controlled study Diabetes care, 1994
- Red Blood Cell Fatty Acid Patterns and Cognitive Functions in Adolescents: A Pooled Analyses with Two Cohort Study Data Sets Nutrients, 2025
- Hypothesis on the role of nutritional factors in ocular hypertension and glaucoma Journal francais d'ophtalmologie, 2005
- Omega-3 fatty acid-, micronutrient-, and probiotic-enriched nutrition helps body weight stabilization in head and neck cancer cachexia Oral surgery, oral medicine, oral pathology and oral radiology, 2013
- Modification of Erythrocyte Membrane Fatty Acid Contents After Kidney Transplantation: A Prospective Study Transplantation proceedings, 2018
- Fatty acid intakes and food sources in a population of older Australians Asia Pacific journal of clinical nutrition, 2007
- High intake of dietary long-chain ω-3 fatty acids is associated with lower blood pressure in children born with low birth weight: NHANES 2003-2008 Hypertension (Dallas, Tex. : 1979), 2013
- An investigation into the association between DNA damage and dietary fatty acid in men with prostate cancer Nutrients, 2015
- Role of polyunsaturated fatty acids in human brain structure and function across the lifespan: An update on neuroimaging findings Prostaglandins, leukotrienes, and essential fatty acids, 2018
- Omega-3 fatty acids: potential role in the management of early Alzheimer's disease Clinical interventions in aging, 2010
- Fish consumption, marine omega-3 fatty acids, and incidence of heart failure: a population-based prospective study of middle-aged and elderly men European heart journal, 2009
- Breast milk fat concentration and fatty acid pattern during the first six months in exclusively breastfeeding Greek women European journal of nutrition, 2013
- Safety and efficacy of Omacor in severe hypertriglyceridemia Journal of cardiovascular risk, 1997
- Endocardial impedance mapping during circumferential pulmonary vein ablation of atrial fibrillation differentiates between atrial and venous tissue Heart rhythm, 2006
- Electrical characteristics of an electronic control device under a physiologic load: a brief report Pacing and clinical electrophysiology : PACE, 2010
- Prospective randomized comparison between omega-3 fatty acid supplements plus simvastatin versus simvastatin alone in Korean patients with mixed dyslipidemia: lipoprotein profiles and heart rate variability European journal of clinical nutrition, 2011
- Cardiovascular and Other Outcomes Postintervention With Insulin Glargine and Omega-3 Fatty Acids (ORIGINALE) Diabetes care, 2016
- Predictors of longer-term outcome in the Vienna omega-3 high-risk study Schizophrenia research, 2018
- A novel, multi-ingredient supplement to manage elevated blood lipids in patients with no evidence of cardiovascular disease: a pilot study Alternative therapies in health and medicine, 2014
- Use of direct, endoscopic-guided measurements of mucosal impedance in diagnosis of gastroesophageal reflux disease Clinical gastroenterology and hepatology : the official clinical practice journal of the American Gastroenterological Association, 2012
- Investigating Associations of Omega-3 Fatty Acids, Lung Function Decline, and Airway Obstruction American journal of respiratory and critical care medicine, 2023
- Effects of vitamin D3, omega-3 fatty acids and a simple home exercise program on change in physical activity among generally healthy and active older adults: The 3-year DO-HEALTH trial The journal of nutrition, health & aging, 2025
- Maternal fatty acids in pregnancy, FADS polymorphisms, and child intelligence quotient at 8 y of age The American journal of clinical nutrition, 2013
- The clinical application of parenteral nutrition with Omega-3 fatty acids in patients after gastrectomy: a retrospective cohort study and cost-effectiveness analysis Lipids in health and disease, 2026
- The influence of sardine consumption on the omega-3 fatty acid content of mature human milk Jornal de pediatria, 2006
- A randomized trial of high-dose compared with low-dose omega-3 fatty acids in severe IgA nephropathy Journal of the American Society of Nephrology : JASN, 2001
- Therapeutic modification of membrane lipid abnormalities in juvenile neuronal ceroid-lipofuscinosis (Batten disease) American journal of medical genetics. Supplement, 1988
- Symmetrical lupoid onychodystrophy in dogs: a retrospective analysis of 18 cases (1989-1993) Journal of the American Animal Hospital Association, 1995
- Primary seborrhoea in English springer spaniels: a retrospective study of 14 cases The Journal of small animal practice, 1996
- Striatal DAT and extrastriatal SERT binding in early-stage Parkinson's disease and dementia with Lewy bodies, compared with healthy controls: An 123I-FP-CIT SPECT study NeuroImage. Clinical, 2019
- Effect of omega-3 supplementation on neuropathy in type 1 diabetes: A 12-month pilot trial Neurology, 2017
- Predictive factors of hypertriglyceridemia in inhospital patients during total parenteral nutrition Nutricion hospitalaria, 2017
- Clinical studies of omega-3 fatty acid supplementation in patients who have rheumatoid arthritis Rheumatic diseases clinics of North America, 1991
- ω-3 intake and visual acuity in patients with retinitis pigmentosa receiving vitamin A. Archives of ophthalmology (Chicago, Ill. : 1960), 2012
- Polyunsaturated Fatty Acid-Derived Lipid Mediators as Potential Biomarkers for Leprosy Among Individuals with Asymptomatic Mycobacterium leprae Infection ACS infectious diseases, 2023
- Immunonutrition, evidence and experiences Nutricion hospitalaria, 2023
- Depressive symptoms, omega-6:omega-3 fatty acids, and inflammation in older adults Psychosomatic medicine, 2007
- Comparative effectiveness of adding Omega-3 or Vitamin D to standard therapy in preventing and treating episodes of painful crisis in pediatric sickle cell patients European review for medical and pharmacological sciences, 2022
- A novel omega-3 free fatty acid formulation has dramatically improved bioavailability during a low-fat diet compared with omega-3-acid ethyl esters: the ECLIPSE (Epanova(®) compared to Lovaza(®) in a pharmacokinetic single-dose evaluation) study Journal of clinical lipidology, 2012
- Fish and fatty acid consumption and the risk of hearing loss in women The American journal of clinical nutrition, 2014
- Effects of supplementation with omega-3 fatty acids on oxidative stress and inflammation in patients with Alzheimer's disease: the OmegAD study Journal of Alzheimer's disease : JAD, 2014
- Omega-3 fatty acid intake and decreased risk of skin cancer in organ transplant recipients European journal of nutrition, 2021
- Maternal fatty acid intake and human embryonic growth: the Rotterdam Periconception Cohort European journal of epidemiology, 2024
- Dietary ratio of n-6 to n-3 polyunsaturated fatty acids and periodontal disease in community-based older Japanese: a 3-year follow-up study Prostaglandins, leukotrienes, and essential fatty acids, 2011
- Usefulness of epicardial impedance evaluation for epicardial mapping and determination of epicardial ablation site for ventricular tachycardia: A pilot study Journal of cardiovascular electrophysiology, 2018
- Dietary omega-3 fatty acids, other fat intake, genetic susceptibility, and progression to incident geographic atrophy Ophthalmology, 2013
- Combination therapy with omega-3 fatty acids plus tamsulocin and finasteride in the treatment of men with lower urinary tract symptoms (LUTS) and benign prostatic hyperplasia (BPH) Inflammopharmacology, 2017
- Nutrient intake and plasma β-amyloid Neurology, 2012
- Comparative study of 2 commissural dorsal flap techniques for the treatment of congenital syndactyly Journal of pediatric orthopedics, 2013
- Consumption of Monounsaturated Fatty Acids Is Associated with Improved Cardiometabolic Outcomes in Four African-Origin Populations Spanning the Epidemiologic Transition Nutrients, 2021
- Effect of omega-3 acids on clinical evolution, plasma inflammatory biomarkers and B-type natriuretic peptide levels in patients with coronary heart disease Medicina clinica, 2011
- Maternal Dietary Intake of Omega-3 Fatty Acids Correlates Positively with Regional Brain Volumes in 1-Month-Old Term Infants Cerebral cortex (New York, N.Y. : 1991), 2020
- Effect of omega-3 (n-3) fatty acid supplementation in patients with sickle cell anemia: randomized, double-blind, placebo-controlled trial The American journal of clinical nutrition, 2013
- Influence of a total parenteral nutrition enriched with omega-3 fatty acids on leukotriene synthesis of peripheral leukocytes and systemic cytokine levels in patients with major surgery The Journal of trauma, 1997
- Regulation of omega-3 fish oil emulsion on the SIRS during the initial stage of severe acute pancreatitis Journal of Huazhong University of Science and Technology. Medical sciences = Hua zhong ke ji da xue xue bao. Yi xue Ying De wen ban = Huazhong keji daxue xuebao. Yixue Yingdewen ban, 2009
- Effect of 2-year nutritional supplementation on progression of age-related macular degeneration European journal of ophthalmology, 2020
- Maternal dietary omega fatty acid intake and auditory brainstem-evoked potentials in Mexican infants born at term: cluster analysis Early human development, 2008
- Intakes of omega-3 fatty acids and risks of all-cause and cause-specific mortality in people with diabetes: a cohort study based on NHANES 1999-2014 Acta diabetologica, 2023
- Fish oil supplementation and risk of ventricular tachycardia and ventricular fibrillation in patients with implantable defibrillators: a randomized controlled trial JAMA, 2005
- Heart rate is associated with red blood cell fatty acid concentration: the Genetics of Coronary Artery Disease in Alaska Natives (GOCADAN) study American heart journal, 2010
- Dietary ω-3 polyunsaturated fatty acid intake and risk for amyotrophic lateral sclerosis JAMA neurology, 2014
- Marine ω-3 Polyunsaturated Fatty Acid Intake and Risk of Colorectal Cancer Characterized by Tumor-Infiltrating T Cells JAMA oncology, 2016
